Tag: basic food hygiene

• DOST, BPSU upgrade Bataan fish processors’ skills on food safety

  

  BALANGA CITY — The Department of Science and Technology (DOST) and Bataan Peninsula State University (BPSU) upgraded the skills of fish processors in the province on food safety. The two-day training aimed to improve participants’ skills in basic food hygiene and good manufacturing practices, empowering them to understand and implement crucial food safety standards effectively.…

  pahayaganzambales

  May 2, 2024

  Small and Medium Enterprises

  basic food hygiene, Bataan Peninsula State University (BPSU), Central Luzon Regional Standards and Testing Laboratory, Department of Science and Technology (DOST), fish processors, food safety, good manufacturing practices